March 27 @ 9:00 am PST – Buona Pasqua! Happy Easter! Learn to make a traditional Easter Fiadone with Mamma Anna Maria. Fiadone is a typical ricotta cheese-based Easter dessert from Abruzzo. You can practice some Italian (Mamma Anna Maria doesn’t speak any English, and Fabrizio will translate her instructions) and discover the wonders of the Abruzzo region.
The live cooking class will be on Saturday, March 27 at 5:00 pm Italy time (9:00 am PST) live streaming on Italia Sweet Italian Facebook page.
Register to receive list of ingredients.