Workshop Detail

Food & Culture: An Italian Perspective

Saturday, May 1st at 11:00am (PST) – An Italian Perspective: Food & Culture  presented by the Chapman Italian Studies Department will now be coming to you virtually from the Musco Center For the Arts.  Mark your calendar for this event that will feature Dario Cecchini- famed butcher seen on the Netflix series ‘Chef’s Table’, Sir Bruno Serato- a celebrity chef and CNN Hero praised for feeding pasta to thousands of hungry kids each year though his non-profit Caterina’s Club and many more. The event is free but you should register.

Register & Information

Program Lineup
Opening Remarks: 
Dr. Federico Pacchioni, Sebastian P., and Marybelle Musco, chair in Italian Studies;
Silvia Chiave, consul general of Italy in Los Angeles

“America, Italy’s Twenty-First Region: Italian Cuisine from Los Angeles to La Spezia,” a talk by Dr. Zachary Nowak, college fellow at Harvard University

“The Soul of Italian Food,”
a conversation between Daniele Struppa, Chapman University president, and Chef Sir Bruno Serato, owner of Anaheim White House Restaurant and founder of Caterina’s Club

“Poetry and Meat: Tuscan Traditions,”
a conversation with Dario Cecchini, traditional butcher from Panzano, Italy, featured in the Netflix series Chef’s Table